Beef Carbonade Flamande with roasted red potatoes and sautéed Brussels sprouts. $9.45
Cornish game hen with cranberry green apple chutney joined by house made bread stuffing and roasted acorn squash. $10.45
German galuskis with Sourdough rye bread. $8.95
Sweet potato gnocchi with basil pesto cream sauce and roasted garlic crostini. $9.25
Grilled sea scallops served over a bed of creamy corn grits and finished with a roasted leek and apricot glaze. $12.45
Black bean and tofu chili topped with fried tortilla strips and yoghurt. $8.25
Every Wednesday night is Fried Chicken night. $9.45
We strive to use the freshest ingredients. Specials are subject to change without notice.
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